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Application in Pig for On-farm Live Microbial Intelligent Fermentation Equipment
Release time:
2026-04-08
Abstract
Regulates intestinal microflora and ensures a smooth transition during weaning. Diarrhea rate reduced from 25%–30% to below 5%, significantly improving survival rate.
Case: Pig
Usage:
Mix into feed
Dosage:
Ratio: 1:1000
Strain:
Lactobacillus
Application Case:
The Pig Farm in Guangdong, China
Key Performance
Piglets with live microbial solution
Regulates intestinal microflora and ensures a smooth transition during weaning. Diarrhea rate reduced from 25%–30% to below 5%, significantly improving survival rate.
Finishing Pigs with live microbial solution
①Improves feed conversion efficiency, reducing the feed-to-meat ratio by 0.1–0.2, allowing pigs to reach market weight 5–7 days earlier.
②Reduces disease incidence, lowering veterinary drug costs by 30–50%.
③Improves barn environment, reducing ammonia by 20–30% and hydrogen sulfide by 15–30%.
④Enhances meat quality, resulting in firmer texture and better flavor.
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