GREEN NITROGEN BIOTECH

Pain Point of Industrializing Microbes


Microbial products face multiple distribution channels, leading to high deactivation rates and inconsistent application performance,

making it difficult to assess the quality of microbial fertilizers.

Industry Challenges

A major challenge is the short shelf life of microorganisms. As viable cell counts drop sharply over time, overall product quality is compromised.

Industry Challenges

A key issue with agricultural microbial inoculants is that they only have factory-release standards, yet no standards for their actual use and no guaranteed shelf life.

Market Challenges

Across the entire microbial inoculant market, fragmentation is high, concentration is low, and customer trust is even lower.

GREEN NITROGEN BIOTECH

Advantages of On-Farm Intelligent Live Microbial Fermentation Technology


One Device System - One Touch Startup - One Day Fulfillment - One Step Multi-Purpose

300+

Fermentation Cycle Duration

90%+

Microbial Strains Applied in Agriculture

10~5

Billion CFU/ml for Microbial Fermentation Level

95%+

Target Microbial Content

24h

Fermentation Cycle Duration

10 Times+

Greater Fermentation Efficiency vs. Traditional Products

GREEN NITROGEN BIOTECH

Our products


Over the course of three years, we integrated DME technology into our BioSmart and BioUltra intelligent fermentation

equipment, creating a combination of "Intelligent Fermentation + Culture Medium".

BioSmart

On-Farm Live Microbial Intelligent Fermenter empowers farmers to produce live microbial liquid individually. It integrates high-temperature sterilization, auto-cooling, inoculation, fermentation, and auto-cleaning to achieve the entire process of automatic and labor-free operation. In 24 hours, 25 liters of high-vitality live microbial liquid can be rapidly produced. Compared to ordinary constant-temperature barrels, the microbial quantity increases by over 40 times, and the microbial cost decreases by 30%.
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BioUltra

On-Farm Live Microbial Intelligent Fermentation Station empowers clustered agricultural zones and large-scale field crop bases to produce microbial liquid with high flexibility, equivalent to a 10-ton fermentation factory. Compared to traditional industrial fermentation systems, it features low investment, no construction cost, no need for regulatory approvals, no extended debugging, and allows for rapid deployment. Meanwhile, it integrates high-temperature sterilization, auto-cooling, inoculation, fermentation, and auto-cleaning into a fully automated process that is easy to operate and requires no expert engineers. Within 24 hours, 1000 liters of high-vitality live microbe liquid can be rapidly produced. It boosts fermentation efficiency by 10 times, switch strains easily and eliminates the risk of cross-contamination.
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